(demi) chef de partie

Trattoria Graziella

Che buono! Within De L’Europe we are looking for an enthusiastic (Demi) Chef de Partie for the Italian Trattoria Graziella. At Trattoria Graziella guests can enjoy pure flavours of Italian comfort food from different regions in Italy, prepared by Chef Luigi di Benedetto and his Italian kitchen brigade.

“La dolce vita in Amsterdam. That is how Trattoria Graziella at Hotel De L’Europe can best be described. Only opened recently and may already be the best Italian restaurant of Amsterdam.” – Telegraaf

Read the article here

MAIN DUTIES & RESPONSIBILITIES

Take an organized approach in your role and prioritize effectively to ensure the smooth running of your section | Ensure highest levels of personal grooming and hygiene | Preparing and making of traditional Italian dishes

REQUIREMENTS

Previous experience within a similar environment and in the Italian kitchen | Focus on detail to serve quality and excellent service | Passion for food, quality products and ingredients | Be a team player with good communication skills | Be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products

EMPLOYEE BENEFITS

Working at De L’Europe comes with a set of interesting benefits including:

Training and opportunities for growth | Collective Health Insurance and Social Security compensation (WIA) | An officially accredited learning company | Salary according to Horeca CAO | Various staff discounts | Travel allowance | 50% discount on the F&B at partner hotels with the F&B Discount Card | In-House Experience

Working at De L’Europe means being part of one of the best Leading Hotels of the World

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