17 August 2026 | Anglothai* x Restaurant Flore**
For the first time, exclusively for a series of 4-hands dinners in which Executive Chef Bas van Kranen shares the kitchen with four chefs who inspire him. This summer and autumn, the kitchen at Restaurant Flore changes shape — not as guest shifts or takeovers, but as conversations between chefs who approach cooking differently, yet recognise something familiar in each other’s work.
John Chantarasak – Anglothai
Bas met John at an earlier event, where the reaction was immediate: this is someone who can cook. The same intensity, the same precision, the same understanding of how spice works when it is properly controlled. At AngloThai, John cooks Thai food through British ingredients, using elements such as holy basil from vertical farms in London and sea buckthorn where tamarind would traditionally appear.
Restaurant Flore**
Restaurant Flore is a two Michelin-starred restaurant in the heart of Amsterdam, located within De L’Europe Amsterdam on the banks of the Amstel River.
Led by Executive Chef Bas van Kranen, Flore is internationally recognised for its conscious fine dining philosophy, where seasonal Dutch ingredients, creativity and sustainability come together in an exceptional culinary experience. Every menu reflects the rhythm of nature, combining refined techniques with bold flavours and a deep respect for local produce.
Contact us
Planning to attend an event at Restaurant Flore and wish to make your experience truly exceptional? Our dedicated team at De L’Europe Amsterdam is here to assist you with reservation and and tailored recommendations to enhance your stay.








